|Sweet potato chips with aioli, $6.50|
|Crispy skin roast pork with potatoes and baked apple puree, $28.00|
|Pan-fried barramundi fillet, saffron potatoes, shellfish broth, mussels, clams and aioli, $29.00|
|Linda's dessert tasting plate, $22.00|
I couldn't think of a better place to have dinner when you want great (and a bit special) food in a very relaxed atmosphere. The food is cooked well and the flavours all work, you definitely end up getting comfortably immersed in the food and the conversation you have with your company. Linda's On King Street is a lovely little spot that ensures minimal fuss and maximum enjoyment.
Linda's On King Street
341 King Street